Risotto White Rice 100g
€0.70
To cook:
1. In a pan fry some butter with a portion of rice for 2/3minutes
2. Then keep adding a small amount of stock at a time until absorbed, stirring frequently.
3. Approx cooking time 30 minutes.
Origin: Italy
Best Before:
Batch:
Packaged in an area containing nuts, sesame seeds, wheat and soybeans.
Availability: 16 in stock
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